Ingredient List: Michou Artichoke Jalapeno Dip
Ingredients
Artichoke & jalapeno dip - artichoke (water, salt, citric acid), mayonnaise (canola oil, whole eggs, water, vinegar, egg yolk, sugar, salt, mustard flour), sour cream (cultured cream), cream cheese (pasteurized milk, cream, cheese culture, salt, stabilizers (xanthan and/or cabob bean and/or guar gums), parmesan (pasteurized milk, cheese cultures, salt, enzymes), jalapeno, garlic, salt. contains: eggs, cow's milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
