ProductsMi Pan Bread, Sobao
Ingredient List: Mi Pan Bread, Sobao
Ingredients
High gluten (enriched, bleach flour (bleached flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), potassium bromate, calcium sulfate, ascorbic acid added as a dough conditioner, enzymes), water, sugar, dehydrated lard (pork fat, bht/bha, monoglyceride citrate, salt, yeast ((saccharomyces cerevisiae), sorbitan monostearate, ascorbic acid), s-500 red no ada (wheat flour, diacetyl, tartaric acid esters of mono- and diglycerides, dextrose, contains 2% or less of the following: ascorbic acid, soybean oil, enzymes).
Allergens
Contains: wheat, soybean oil. Produced on equipment that also processes product with colorants: egg shade (cerelose/dextrose, fd&c yellow 5, fd&c yellow 6, fd&c red 40).
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