Whole wheat flour, water, interesterified soybean oil and/or soybean oil and/or canola oil, contains 2% or less of the following: salt, sugar, sodium acid pyrophosphate, sodium bicarbonate, calcium propionate (as preservative), fumaric acid, mono and diglycerides, guar gum, potassium sorbate (as preservative), enzymes, dough conditioner (sodium metabisulfite, microcrystalline cellulose, dicalcium phosphate).
Contains: wheat.