Ingredient List: Member'S Mark Hatch Chile Chicken Burrito Mild 8 Burritos
Ingredients
Tortilla (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, corn flour, vegetable shortening (palm oil and/or olive oil), contains 2% or less of the following: salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), wheat protein, calcium propionate preservative, sorbic acid preservative, dough conditioner blend [fumaric acid, xanthan gum, mono- and diglycerides, sodium metabisulfite]), shredded cooked chicken white meat (chicken white meat, water, rice starch, salt), hatch green chiles, cooked white rice (water, white rice), cooked black beans (water, black beans), pepper jack cheese (pasteurized milk, salt, jalapeño peppers, enzymes, cultures), water, heavy cream (pasteurized cream and milk), contains 2% or less of: poblano chile puree (poblano chiles, water), onion puree, corn starch, chicken base (ground chicken breast meat, sugar, salt, chicken fat, chicken flavoring [soy sauce {hydrolyzed corn and soy protein, maltodextrin, salt}, yeast extract, disodium inosinate and disodium guanylate, onion, soybean oil, natural flavor], potassium chloride, disodium inosinate and disodium guanylate, flavoring [yeast extract, salt, natural flavors], onion powder, corn starch, dextrose, spices, garlic powder, celery oleoresin), garlic puree (garlic, water), hatch chile pepper powder, jalapeño pepper puree (jalapeño peppers, white distilled vinegar, salt, natural flavors), cilantro, white distilled vinegar, sea salt, guar gum.
Allergens
Contains milk, wheat, soy.
Check diet/allergy compliance
