Ingredient List: Meijer Parmesan & Romano Artichoke Dip
Ingredients
Artichoke hearts (artichoke hearts, water, salt, citric acid), cream cheese (pasteurized milk, pasteurized cream, cheese culture, salt, stabilizers {carob bean, xanthan gum, guar gum}), mayonnaise (soy bean oil, corn syrup, water, egg yolk, distilled vinegar, cider vinegar, salt, calcium disodium edta {preservative}), grated parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, milk-containing enzymes, powdered cellulose), romano cheese (pasteurized sheep's milk, cheese cultures, salt, milk-clotting enzymes), water, apple cider vinegar (apple juice, water), sugar, salt, garlic, potassium sorbate (preservative), xanthan gum.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
