Ingredient List: Mediterranean Encrusted Salmon Fillets
Ingredients
Wild salmon, water, bleached wheat flour, vegetable oil (canola, cottonseed, olive and/or soybean), modified corn starch, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: dehydrated garlic, basil, pine nuts, dehydrated onion, romano cheese (romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], modified food starch, powdered cellulose [to prevent caking], potassium sorbate [to protect flavor]), spices, sun dried tomato powder, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, garlic powder, egg whites, onion powder, vinegar, yellow corn flour, sugar, corn cereal, yeast, natural flavors, white corn flour, disodium guanylate, disodium inosinate, enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, gelatin, tomato powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), vegetable oil shortening (cottonseed and/or soybean), lacticacid, yeast extract, torula yeast, dextrose, citric acid, acetic acid, artificial flavors, caramel color, paprika (color), red 40 lake, yellow 6 lake, blue 1 lake, yellow 5 lake, sodium tripolyphosphate (to retain moisture).contains: fish (salmon), wheat, milk, eggs, tree nuts (pine nuts).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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