Ingredient List: Meat Service Counter Usda Choice Beef Chuck Cross Rib Steak Boneless
Ingredients
Chicken breast; water; honey; contains less than 1.5% of salt, isolated soy protein, sugar, nonfat dry milk, sodium phosphate, potassium chloride, coated with sugar, tomato powder, paprika, dextrose, salt, onion and garlic powder, vinegar solids, maltodextrin, spice extractives, grill flavor (from vegetable oil), modified corn starch, corn syrup solids, browned in canola oil;
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
