Ingredient List: Matlaws Stuff Clam New England
Ingredients
Water, bread crumbs (enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), water, yeast, partially hydrogenated soybean oil, salt, contains 2% or less of the following: dough conditioners (sodium stearoyl lactylate, ammonium sulfate, calcium sulfate, l-cysteine hydrochloride, enzymes, ascorbic acid), corn flour, calcium propionate, sesame seeds, poppy seeds, dried onion, egg solids), textured soy protein (soy flour), canola oil, clam meat (clams from certified waters) salt, garlic, hydrolyzed corn and soy protein, spices, onion, natural butter flavor (maltodextrin, salt, starter distillate, paprika and turmeric), citric acid, red and green bell peppers, celery, parsley and paprika.
Allergens
Contains: wheat, soy, eggs, milk, clams.
Check diet/allergy compliance
