Corn masa flour (yellow corn treated with hydrated lime, fumaric acid [acidulant], cellulose gum [stabilizer], sodium propionate [preservative], sorbic acid [preservative]), water, dextrose, antimicrobial blend (sodium propionate [propionic acid, sodium hydroxide], water, sorbic acid [preservative]), dough conditioner (cellulose gum, dextrose, enzymes).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.