Ingredient List: Mary Ruth’S Ultra Digestive Food Enzymes
Ingredients
Hypromellose, maltodextrin, and calcium phosphate, thiamin (as thiamine hydrochloride), vitamin b6 (as pyridoxine), vitamin b12 (as methylcobalamin), calcium (as calcium citrate), magnesium (as magnesium amino acid chelate), manganese (as manganese amino acid chelate), amla, phytase, proprietary enzyme blend: protease blend (90,000 hut), amylase blend (24,100 du), glucoamylase (50 agu), diastase (350 dp), invertase (380 su), pectinase (750 ajdu), cellulase (3,100 cu), hemicellulase (42 hcu), xylanase (595 xu), lipase (4,100 fccfip), lactase (950 alu), alpha-galactosidase (455 gaiu), beta-glucanase (55 bgu).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging
Check diet/allergy compliance
