Ingredient List: Martha White Muffin Mix, Honey Bran
Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, wheat bran, dextrose, canola oil, oat fiber, honey, wheat starch, contains 2% or less of: leavening (baking soda, sodium aluminum phosphate), dried molasses, modified corn starch, salt, propylene glycol esters of fatty acids, calcium carbonate, eggs with sodium silicoaluminate added as anticaking agent, distilled monoglycerides, corn starch, sodium stearoyl-2-lactylate, cocoa processed with alkali (for color), soy flour, soy lecithin, citric acid and bht (antioxidants), calcium sulfate, niacin, iron, vitamin b6 hydrochloride, riboflavin, thiamin mononitrate, vitamin b12.
Allergens
Contains egg, soybean and wheat ingredients. May contain milk ingredients.
Check diet/allergy compliance
