Ingredient List: Martha White Blueberry Made W/Whole Grains Muffin Mix
Ingredients
Flour (whole wheat flour, enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid]), sugar, dextrose, partially hydrogenated soybean and cottonseed oils, contains 2% or less of: yellow corn flour, propylene glycol monoesters, baking powder (baking soda, sodium aluminum phosphate), modified corn starch, mono and diglycerides, calcium carbonate, salt, eggs with sodium silicoaluminate added as anticaking agent, corn starch, propylene glycol monoestearate, artificial flavor, citric acid, polysorbate 60, sodium stearoyl lactylate, colored with blue 2 lake and red 40 lake, calcium sulfate, niacin, iron, tbhq and citric acid (antioxidants), vitamin b6 hydrochloride, riboflavin, thiamin mononitrate, vitamin b12. Contains egg and wheat ingredients. May contain milk and soybean ingredients.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
