Ingredient List: Martha Stewart Kitchen Ready To Bake Red Wine Braised Short Ribs With Vegetables
Ingredients
Braised boneless beef chuck short rib (fully cooked boneless beef chuck short ribs, beef stock reduction (water, demi-glace de beouf (water, roasted natural beef bones, onions, celery, carrots, tomato paste, mushrooms, parsley stems, kosher salt, bay leaves, thyme, white peppercorns)), kosher salt, black pepper), water, turnips, salted burgundy (wine grapes, salt), carrots, celery root, red onions, celery, leeks, reduced brown stock (veal stock concentrate, maltodextrin, mushroom juice concentrate, beef fat, modified cornstarch, salt, gelatin, beef stock, flavors, 2% or less of sugar, corn oil), reduced chicken stock (chicken stock, chicken fat, maltodextrin, modified cornstarch, salt, sugar, 2% or less of corn oil, flavor), potato starch, modified corn starch, olive oil (refined pomace olive oil, extra virgin olive oil), chopped garlic in water (garlic, water), cocoa powder, spices, salt, bleached enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid).
Allergens
Contains wheat.
Check diet/allergy compliance
