Ingredient List: Martha Stewart Kitchen Beef Pot Pie
Ingredients
Filling: beef (beef, salt and black pepper), water, carrots, pearl onions, guinness® draught stout, celery, green peas (green peas, salt), dijon mustard (water, mustard seeds, vinegar, salt, potassium metabisulfite [as a preservative], citric acid), tomato paste (tomatoes and citric acid), onions, concentrated beef stock (veal stock concentrate, maltodextrin, mushroom juice concentrate, beef fat, modified cornstarch, salt, gelatin, beef stock, natural flavors, 2% or less of sugar, corn oil), cauliflower, potato starch, canola oil, garlic (garlic, water), onion powder, garlic powder, salt, spice. Crust: puff pastry squares (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid), water, butter (cream [milk], natural flavor), salt, yeast, citric acid, sea salt.
Allergens
Contains: eggs, wheat and milk. may contain milk, soy, tree nuts.
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