Ingredient List: Marketside Vanilla Ice Cream Cake
Ingredients
Milkfat and nonfat milk, sugar, water, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), hydrogenated palm kernel oil, egg whites, corn syrup, soybean oil, dextrose, eggs, contains less than 2% of the following: rice flour, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, modified corn starch, salt, natural flavor, mono- and diglycerides, soy lecithin, polysorbate 60, sodium caseinate, palm kernel and/or palm oil, propylene glycol mono and diesters of fats and fatty acids, cellulose gum, guar gum, polyglycerol esters of fatty acids, sorbitan monostearate, natural and artificial flavor, corn starch, locust bean gum, xanthan gum, carbohydrate gum, soy protein isolate, sodium stearoyl lactylate, carrageenan, yellow 5, titanium dioxide (for color), red 3, yellow 6, blue 1, annatto (for color), beta-carotene color.
Allergens
Contains milk, eggs, wheat and soy. May contain traces of almonds, pecans, walnuts and peanuts. contains bioengineered food ingredients state chemical disclosure
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