Ingredient List: Marketside Spring Variety Cake
Ingredients
Sugar, bleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, food starch- modified, whey, corn syrup, wheat flour, cocoa processed with alkali, vegetable shortening (palm oil, soybean oil, mono- and diglycerides, polysorbate 60, tbhq [preservative], citric acid [preservative]), semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, sunflower lecithin, natural flavor), invert sugar, natural and artificial flavors, sodium aluminum phosphate, sodium bicarbonate, salt, potassium sorbate (preservative), corn starch, vital wheat gluten, palm oil, dextrose, mono- and diglycerides, soy lecithin, orange pulp, strawberries, sodium stearoyl lactylate, calcium carbonate, calcium sulfate, cellulose gum, agar-agar, sodium propionate (preservative), sorbic acid (preservative), modified corn starch, locust bean gum, annatto extract (color), sodium hexametaphosphate, maltodextrin, enzymes, turmeric (color), yellow 5, sodium acid pyrophosphate, monocalcium phosphate, red 40, citric acid, sodium benzoate.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
