Ingredient List: Marketside Chocolate Petit Fours
Ingredients
Granulated cane sugar, vegetable oils (palm kernel, hydrogenated palm kernel, canola, soy), water, cocoa (processed with alkali), bleached enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), icing sugar, liquid whole egg, vegetable shortening (canola oil, palm oil, modified palm and palm kernel oils, monoglycerides, polysorbate 60), margarine (soybean oil, palm oil, water, salt, whey [milk], vegetable monoglycerides, soy lecithin, natural flavor, annatto extract [color], turmeric [added for color], vitamin a palmitate, vitamin d?), glycerin, nonfat dry milk, natural and artificial flavor, glucose syrup, food starch-modified, salt, soy lecithin (an emulsifier), baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), sorbitan tristearate, whey (milk), sorbitan monostearate, rice starch, citrus fiber, polysorbate 60, dextrose, monoglycerides, propylene glycol, sodium propionate (preservative), sorbic acid (preservative), benzoic acid (preservative), gum arabic, cellulose gum, xanthan gum, cocoa butter, whole dry milk.
Allergens
Warning - california proposition 65 none
Check diet/allergy compliance
