Ingredient List: Market District Md Chef'S Salad
Ingredients
Salad [romaine lettuce, dressing [cindys kitchen buttermilk ranch dressing cup (see dressing sup label) or deluxe ranch dressing souffle cup soybean oil, cultured buttermilk, water, maltodextrin, distilled vinegar, egg yolk, contains less than 2% of salt, sugar, dried garlic, buttermilk solids, lactic acid, spice, xanthan gum, dried onion, corn starch, mustard seed, guar gum, autolyzed yeast extract, natural flavor)], ham (ham, water, sugar, contains less than 2% of salt dextrose, potassium chloride, sodium phosphate, sodium erythorbate, sodium nitrite, spice extractives coated with sugar, gelatin, paprika spice caramel color), grape tomatoes, turkey (turkey breast, water, contains 2% or less of nonfat dry milk, salt, sodium phosphate, potassium chloride, browned in canola oil), egg swiss [pasteurized part skim milk cheese culture, salt, enzymes], cucumber, spring mix (green leaves [frisee, wild arugula, mache], red leaves [radicchio], may contain the following: green leaves [romaine hearts, tango, mizuna, green oak, green chard], red leaves [lolla rosa, red chard, red romaine hearts, red leaf, red oak])].
Allergens
Contains: milk, egg. Processed on shared equipment.
Check diet/allergy compliance
