Ingredient List: Market District Bagel Rainbow
Ingredients
Rainbow bagel [wheat flour (niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid), water bagel mix (salt, sugar malted barley flour wheat flour mono & diglycerides, vegetable oil [canola &/or soy], ascorbic acid, l-cysteine hydrochloride, xylanase, amylase), sugar, wheat gluten, vegetable oil (canola), yeast, dough conditioner (enriched wheat flour, sunflower oil l-cysteine hydrochloride, xylanase), calcium propionate, artificial colors (high fructose corn syrup, glycerine, sugar modified food starch, red 3, blue 1, yellow 5, sodium benzoate, potassium sorbate, carrageenan gum, citric acid, xanthan gum)].
Allergens
Contains: wheat. Processed on shared equipment.
Check diet/allergy compliance
