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Mini croissant (enriched flour [wheat flour, niacin reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate riboflavin, enzyme, folic acid], water margarine [palm oil, canola oil, water sugar, soy and/or canola lecithin, salt vinegar, natural flavor, annatto color vitamin a palmitate, vitamin d3], sugar, yeast butter [cream] salt, whey powder, wheat gluten, liquid whole egg, artificial flavor, ascorbic acid enzymes).
Contains: egg, milk soy, wheat. This product was made on shared equipment that processes wheat, milk, eggs, tree nuts, peanuts, sesame & soy.
