Ingredient List: Market 32 Chocolate Truffle Cake
Ingredients
Chocolate truffle cake (35% cream [cream, milk, dextrose, carrageenan], water, dark chocolate [unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla extract], sugar, glaze [corn syrup, water, sugar, agar, pectin, citric acid, potassium sorbate, sodium phosphate, dimethyl silicone], liquid whole egg, all purpose unbleached flour [wheat flour, niacin, iron, ascorbic acid, thiamine, riboflavin, amylase, folic acid], yolk mix [frozen egg yolk, sugar], cake blend [modified milk ingredients, enriched unbleached wheat flour, baking powder, rice flour, sugar, dextrose, modified corn starch, egg white powder, salt polyglycerol esters of fatty acids, corn starch, xanthan gum, natural flavor], canola oil, cocoa powder processed with alkali, mini cereals coated with chocolate [crisped cereals (rice flour, sugar, salt, cocoa butter), semi-sweet chocolate (unsweetened chocolate, sugar, cocoa butter, milk fat, soy lecithin (emulsifier), natural vanilla flavor], milk chocolate flavored confectionery [sugar, cocoa butter, whole milk powder, unsweetened chocolate, whey powder (milk), soy lecithin (an emulsifier), spices, natural vanilla flavor], white confectioners coating [sugar, cocoa butter, whole milk powder, whey powder (milk), soy lecithin (emulsifier), natural vanilla flavor], glucose syrup, sugar, confectioners glaze [arabic gumi, modified corn starch, coconut oil], cocoa paste, gelatin, salt).
Allergens
Contains egg, milk, soy, wheat, tree nuts (coconut). This product was made on shared equipment that processes wheat, milk, eggs, tree nuts, peanuts, sesame, & soy.
Check diet/allergy compliance
