Ingredient List: Market 32 Almond Poppy Muffins
Ingredients
Almond poppy yogurt muffin (enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean oil, eggs, water, almonds [sliced], yogurt [cultured pasteurized grade a low fat milk, concentrated skim milk, natamycin (a natural mold inhibitor)], poppy seeds, contains 2% or less of: corn syrup, food starch-modified, malted barley flour, leavening [baking soda, monocalcium phosphate, sodium aluminum phosphate], mono & di-glycerides, natural & artificial flavor, propylene glycol mono- and diesters of fatty acids, salt, sodium stearoyl lactylate, soy flour, vital wheat gluten, dextrose, dry whey, flaxseed meal, xanthan gum, titanium dioxide, tricalcium phosphate, wheat starch, potassium sorbate).
Allergens
<contains egg, milk, soy, wheat, tree nuts (almonds). Produced with genetically modified ingredients. This product was made on shared equipment that processes wheat, milk, eggs, tree nuts, peanuts, & soy.>
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