Ingredient List: Market 32 8" Turkey Sub
Ingredients
Turkey: turkey breast, turkey broth, contains 2% or less of salt, dextrose, tapioca starch, modified food starch, carrageenan, sodium phosphate, vegetable oil, sub roll: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, salt, cornmeal (processing aid), sugar, soybean oil, emulsifier (water, mono and diglycerides, propionic acid, phosphoric acid), dough improver [(enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), diacetyl tartaric acid esters of mono and diglycerides (datem), salt, calcium sulfate, soybean oil, potassium bromate & 2% or less of each of the following: ascorbic acid (vitamin c), l-cysteine hydrochloride, enzymes (contains wheat)], calcium propionate (a mold inhibitor), dextrose, enzymes, mineral oil (processing aid), calcium sulfate, potassium bromate, l. Cysteine, lettuce: fresh leaf lettuce., tomato: fresh tomato.
Allergens
Contains: wheat, milk, soybean, processed in a facility that includes products containing wheat, milk, eggs, fish, soy, tree nuts.
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