Ingredient List: Margaritaville Baja Buffalo Butterfly Shrimp
Ingredients
Shrimp, bleached wheat flour, water, vegetable oil (contains one or more of the following: soybean, corn and/or cottonseed oil), wheat flour, modified corn starch, contains 2% or less of: salt, sea salt, yellow corn flour, sugar, spices, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), spices, sodium tripolyphosphate (to retain moisture), malic acid, yeast, maltodextrin, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, citric acid, calcium chloride, nonfat milk, sodium bisulfite (as a preservative). buffalo sauce: butter (pasteurized cream, salt), margarine (partially hydrogenated soybean and cottonseed oils, water, salt, mono and diglycerides soy lecithin, sodium benzoate {preservative}, beta carotene, vitamin a, artificial flavor), pepper sauce (aged cayenne pepper, vinegar, salt), water, refined soybean oil, distilled vinegar, propylene glycol, alginate, xanthan gum, polysorbate 60, potassium sorbate and edta calcium disodium.
Allergens
Contains: shrimp, wheat, milk, egg. buffalo sauce: contains: milk, soy.
Check diet/allergy compliance
