Ingredient List: Mango Mousse Original Cake
Ingredients
Heavy cream(cream, milk solids, cellulose gel, carrageenan, cellulose gum), sugar, water, mangoes, enriched wheat flour(wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, cream cheese(cream milk, nonfat milk, salt, guar gum, propylene glycol alginate, carrageenan caroub bean gum, bacterial culture), canola oil, modified corn starch, nonfat dry milk, baking powder(sodium acid pyrophosphate, sodium bicarbonate, modified corn starch, monocalcium phosphate, calcium sulfate), natural flavor, modified tapioca starch, concentrated pineapple juice, citric acid, salt, alginate blend(tetrasodium diphosphate, sodium alginate), carrageenan, xanthan gum, annatto extract(annatto extract, vegetable oil, propylene glycol, mono and diglycerides, potassium hydroxide).contains: milk, wheat, eggsproduced in a facility that uses tree nuts, peanuts, wheat, milk, and eggs.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
