Ingredient List: Mame'S Burrito Company Veggie Breakfast Burrito
Ingredients
Hash browns (potatoes, dextrose, disodium dihydrogen pyrophosphate), eggs (whole egg, whey, skim milk, citric acid, water, xanthan gum), green chile sauce (water, green chilies, canned tomatoes (roasted tomatoes, tomato juice, sea salt, calcium chloride, citric acid), yellow onion, jalapeno peppers, vegetable base [reconstituted vegetable juice blend (water and concentrated juices of carrot, celery, tomato), maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor], corn starch, garlic, canola oil, salt, lime juice, red pepper flakes, garlic powder, cumin, onion powder, oregano, dried cilantro, black pepper, hickory powder [maltodextrin, natural hickory smoke flavoring, hydrated silicon dioxide]), monterey jack cheese (monterey jack cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking]), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color], powdered cellulose [to prevent caking]), seasoning blend (salt, roasted garlic powder, toasted onion powder, black pepper), ground ancho, ground cumin, flour tortilla (wheat flour (niacin, iron, thiamin mononitrate, riboflavin, enzyme for improved baking), aluminum free baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, citric acid, palm oil, wheat gluten).
Allergens
Contains: eggs, milk, wheat
Check diet/allergy compliance
