Alfredo sauce: water, soybean oil, romano cheese (sheep's milk, cheese cultures, salt, enzymes), cream, parmesan cheese (cow's milk, cheese culture, salt, enzymes), contains less than 2% of modified food starch, salt, butter flavoring (whey solids, enzyme-modified butter (butter, buttermilk powder, enzymes), maltodextrin, salt, dehydrated butter (butter, buttermilk powder], guar gum, annatto, turmeric (for color), sweet whey, spices, citric acid, dehydrated garlic, disodium inosinate, disodium guanylate. Fettuccine pasta: enriched semolina flour (semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, canola oil. Grilled chicken breast strips: chicken breast with rib meat, water, seasoning [salt, dextrose, spice, maltodextrin, dehydrated garlic, grill flavor (from vegetable oil), modified food starch and corn syrup solids, onion powder, natural flavor, spice extractives], modified food starch, sodium phosphate. Cheese blend: parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), pecorino romano cheese (sheep's milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking). source: mamamancini's, inc.
Allergens and nutritional considerations eggs, gluten, milk, soy, wheat