Toppings: cheeses (low moisture part-skim mozzarella cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], grated parmesan cheese [parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), cellulose (anti-caking)]), sauce (water, tomato paste, soybean oil, seasoning [modified food starch, salt, sugar, spices, soybean oil, natural flavor]). Crust: flour (wheat flour, malted barley), water, contains 2% or less of: soybean oil, sugar, yeast, salt, cultured wheat starch, citric acid, l-cysteine, soy lecithin (processing aid).
Contains: wheat, milk, soy.