Ingredient List: Madegood Soft Baked Snickerdoodle & Chocolate Chip Mini Cookies
Ingredients
Snickerdoodle gluten free flour blend* (oat flour*, tapioca starch*, ground chia seeds*), invert cane syrup*, palm fruit oil*†, sunflower oil*, vegetable glycerin*, baking powder, cinnamon*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt, natural flavor*. *organic, †sustainable chocolate chip gluten free flour blend* (oat flour*, tapioca starch*, ground chia seeds*), invert cane syrup*, palm fruit oil*†, chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), sunflower oil*, vegetable glycerin*, baking powder, natural flavor*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt. *organic, †sustainable
Allergens
Manufaturer likely did not include an allergen statement; however, please double-check the product packaging.
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