Ingredient List: Mac And Cheese Bites
Ingredients
Cooked macaroni (water, durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, pasteurized process american cheese (american cheese [cultured milk, salt, enzymes], water, cream, sodium phosphate,salt, apo-carotenal and beta carotene [color], ), bleached wheat flour, yellow corn flour, contains less than 2% of: cheddar & blue cheese blend (pasteurized milk, cheese cultures, salt, enzymes), romano cheese (pasteurized milk, cheese cultures,salt, enzymes), soy flour, leavening (monocalcium phosphate, sodium bicarbonate), skim milk, buttermilk, whey (milk), butter (cream, salt), paprika, natural flavors, dextrose, maltodextrin, lactic acid, citric acid, yeast extract, margarine (soybeanoil, water, salt, hydrogenated soybean oil, vegetable monoglycerides, soy lecithin, potassium sorbate and citric acid [preservatives], artificial flavor, beta carotene [color], vitamin a palmitate), flavor fortifier (maltodextrin, dextrose, naturalflavors, lactic acid, triacetin), methylcellulose, sodium alginate, sodium tripolyphosphate, disodium phosphate, disodium lnosinate, disodium guanylate, sugar, polysorbate 80, soybean oil, palm oil, annatto (color), yellow 5 & 6, salt. Prefried invegetable oil (soybean and/or cottonseed).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
