Ingredient List: Lucky Spoon Bakery Cupcakes So Very Strawberry Gluten Free
Ingredients
Flour blend (white rice flour, potato starch, potato flour), eggs, brown sugar, butter, invert sugar, strawberry jam (sugar, strawberry puree, water, glucose, pectin, citric acid, sodium citrate, natural strawberry flavor, colour, red radish color, milk, water, vanilla extract, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), water, xantham gum and salt. Frosting: powdered sugar, butter, strawberry jam (sugar, strawberry puree, water, glucose, pectin, citric acid, sodium citrate, natural strawberry flavor, colour: red radish color), milk, vanilla extract, salt, natural cream cheese flavor.
Allergens
Contains: egg, milk, soy. Baked in a facility that processes peanuts and tree nuts. Baked in a dedicated gluten free facility.
Check diet/allergy compliance
