Ingredient List: Lucky Foods Veggie Korean Style Pancake
Ingredients
Water, frying batter mix (wheat flour, seasoned cornstarch blend [cornstarch, salt, garlic powder, black pepper], cornmeal, baking powder [sodium bicarbonate, sodium pyrophosphate, cornstarch, calcium phosphate, calcium stearate], rice flour), wheat flour, onion, leek, scallion, carrot, king oyster mushroom, soybean oil, salt, soy sauce (water, defatted soybean, wheat, sea salt, fermented rice malt).
Allergens
Warnings: contains: wheat and soy.
Check diet/allergy compliance
