Ingredient List: Low-Carb Blu-Berry Bagels

Low-Carb Blu-Berry Bagels

Ingredients

Water, resistant wheat starch, wheat gluten, partially defatted soy flour, wheat protein isolate, olive pomace oil, sweetener blend (erythritol, steviol glycosides), yeast, erythritol, inulin, cultured wheat flour blend (wheat flour, cultured wheat flour), natural flavors, modified wheat starch, wheat protein, salt, oat fiber, citrus fiber, flax seed fiber, coconut oil, vegetable fiber blend (pea fiber, potato fiber, potato dextrin, psyllium husk fiber, bamboo fiber, flax seed fiber), wheat flour, guar gum, citric acid, glycerin, enzymes, ascorbic acid (vitamin c), fruit juice color, monk fruit extract, steviol glycosides, baking soda.

Allergens

Contains: soy, wheat. Made in a facility that processes sesame seeds.

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