Ingredient List: Low Fodmap Seafood Piccata With Pasta
Ingredients
Sustainable basa, gluten free brown rice penne pasta (water, brown rice flour, potato starch, whole egg, egg white, xanthan gum, salt), *spinach, *radish, *zucchini, *lemon juice, *caper, *coconut cream (organic coconut, filtered water, organic guar gum), *lemon zest, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), sauterne wine, garlic infused oil, parsley, tarragon, black pepper, sea salt (*organic)
Allergens
Fish, egg, sulfites and tree nuts
Check diet/allergy compliance
