Ingredient List: Low Fodmap Bbq Tofu With Carrots & Kale
Ingredients
*super firm tofu (water, organic soybeans, calcium sulfate, calcium chloride), *brown rice, *broccoli, *carrot, *kale, *diced tomato (fresh vine-ripened organically grown tomatoes, organic tomato juice, sea salt, calcium chloride, and citric acid), *grade b maple syrup, *tamari (water, organic soybeans, salt, organic alcohol (to preserve freshness)), *dijon mustard (organic distilled white vinegar, filtered water, organic mustard seed, sea salt, organic spices), apple cider vinegar (gravenstein apple cider vinegar 5% acid, contains sulfites), olive oil, chipotle pepper, cumin, paprika, coconut sugar, sea salt, black pepper (*organic)
Allergens
Soy, tree nuts and sulfites
Check diet/allergy compliance
