Ingredient List: Los Altos Sour Cream, Natural, Central American
Ingredients
Cultured pasteurized grade a cream and milk, modified food starch, guar gum, locust bean gum, sodium citrate, salt, carrageenan and extract of annatto for color.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
