Raisin bran muffin (enriched bleached flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, sugar, soybean oil, eggs, molasses, raisins, wheat bran, contains 2% or less of each of the following: modified corn starch, partially hydrogenated vegetable shortening [{soybean and/or cottonseed and/or canola oil}, with propylene glycol mono- and diesters of fatty acids, mono- and diglycerides, soy lecithin, bht {preservative}], emulsifier [propylene glycol ester of fatty acids, mono- diglycerides and sodium stearoyl lactylate], nonfat milk, salt, sodium bicarbonate, acidic sodium aluminum phosphate, guar gum, caramel color, xanthan gum), fiber cereal (corn bran, whole grain wheat flour, wheat bran, high oleic canola oil, sodium bicarbonate, annatto extract [for color], salt, caramel color, aspartame*, mixed tocopherols [added to preserve freshness]. Vitamins and minerals: calcium carbonate, sodium ascorbate [vitamin c], reduced iron, niacinamide, zinc oxide, pyridoxine hydrochloride [vitamin b6], riboflavin [vitamin b2], thiamine mononitrate [vitamin b1], folic acid, vitamin b12).contains wheat, egg, milk and soy ingredients.produced in a facility that uses tree nuts, peanuts, wheat, milk, and eggs.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.