Ingredient List: Livegfree Gluten Free Vegetable Egg Rolls
Ingredients
Cabbage, water, rice flour, onion, vermicelli (green mung beans, water), carrots, corn starch, scallions, contains less than 2% of: sesame oil, cane sugar, mushrooms, eggs, salt, canola oil, ginger, black pepper, yeast extract, soy lecithin, baking powder (sodium acid pyrophosphate, baking soda, cornstarch and monocalcium phosphate).
Allergens
Contains: soy, egg.
Check diet/allergy compliance
