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Ingredient List: Little River Brand Gourmet Chesapeake Style 2 Crab Cakes
Ingredients
Crabmeat (crabmeat, sodium acid pyrophosphate (added to promote color retention), mayonnaise (soybean oil, egg yolks, distilled vinegar, water, high fructose corn syrup, salt, calcium disodium edta (to preserve freshness), natural flavoring), eggs (whole eggs, citric acid (to preserve color)), water, bread crumbs (bleached wheat flour, dextrose, salt, yeast), textured wheat protein, crab cake seasoning (modified food starch, salt, milk protein hrydrolysate, spices, hydrolyzed soy protein, sugar, onion and garlic powder, methocellulose gum, natural and artificial flavors (including butter), sodium diacetate, worcestershire sauce ((molasses, vinegar, corn syrup, salt, caramel color, garlic, sucrose, spices, tamarind), and maltodextrin), paprika, oleoresin turmeric, and silicon dioxide), seafood seasoning (salt, spices, and paprika). this product may contain shell.
Allergens
Contains: crabmeat, egg, soy, wheat, and milk.
Check diet/allergy compliance
