Ingredient List: Little Debbie Cakes Chocolate Chip
Ingredients
Sugar, corn syrup, water, enriched bleached flour (meat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and palm kernel oil, palm and soybean oils with tbhq and citric acid to protect flavor, soybean oil, dextrose, chocolate chips (sugar, chocolate, cocoa butter, dextrose, soy lecithin, vanilla, milk), contains 2% or less of each of the following: soy flour, cocoa processed with alkali, egg whites, corn starch, cocoa, eggs, baking soda salt, mono- and diglycerides, sorbic acid (to preserve freshness), soy lecithin, sorbitan monostearate, natural and artificial flavors, propylene glycol monostearate, sodium stearoyl lactylate, polysorbate 60, polysorbate 80, whey, titanium dioxide, potato starch.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
