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Ingredient List: Lillybean Cupcake Mix, Vanilla Bean
Ingredients
Gluten free flour blend (white rice flour, whole grain brown rice flour, whole grain sorghum flour, potato starch, tapioca flour, xanthan gum), cane sugar, brown sugar, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), salt, baking soda, vanilla bean.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
