Ingredient List: Lilly Bean By Pastrybase Gluten Free Pumpkin Spice Cupcake Mix
Ingredients
Gluten free flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum), cane sugar, brown sugar, dried pumpkin powder, baking soda (sodium acid pyrophosphate, corn starch, sodium bicarbonate, mono calcium phosphate, cinnamon, vanilla bean, salt, baking soda), allspice, nutmeg, cloves
Allergens
No allergen statement found. Please review the product label carefully and/or contact the manufacturer if you have a severe food allergy.
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