Ingredient List: Lilly Bean By Pastrybase Gluten Free Chocolate Cupcake Mix
Ingredients
Sugar, gluten free flour blend (white rice flour, whole grain brown rice flour, whole grain brown rice flour, whole grain sorghum flour, potato starch, tapioca flour, xanthan gum), cocoa, baking soda, salt, coffee
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
