Ingredient List: Lewis Bake Shop Made W/Whole Grain White
Ingredients
Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, whole wheat flour, sugar, yeast, wheat gluten, contains 2% or less of the following: soybean oil, salt, dough conditioners (mono- & diglycerides, sodium stearoyl lactylate, ethoxylated mono- and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), yeast nutrients (monocalcium phosphate, ammonium sulfate, citric acid), soy flour, soy lecithin.
Allergens
Contains: contains soy, wheat. allergy advisory: produced on the same bakery equipment as baked goods containing milk or tree nuts. Therefore, this product may inadvertently contain milk or tree nuts to which some people may be allergic.
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