Water, unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], sugar, soy fiber, wheat gluten, yeast, contains 2% or less of the following: lactic acid, salt, calcium propionate (to retain freshness), fumaric acid, yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), sesame seeds, dough conditioner (mono- & diglycerides, ethoxylated mono- and diglycerides, sodium stearoyl lactylate, ascorbic acid), phosphoric acid and acetic acid, sorbic acid (to retain freshness), hydrogenated cottonseed oil wheat starch, soy lecithin.
Contains: soy, wheat. Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic.