Water, resistant wheat starch, wheat protein isolate, yeast, allulose, contains 2% or less of the following: soybean oil, salt, dough conditioner (mono- and diglycerides, ascorbic acid), calcium propionate (to retain freshness), steviol glycoside (reb m), fumaric acid, guar gum, hydrogenated cottonseed oil, soy lecithin.
Contains: contains soy, wheat. Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, tree nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, tree nuts or seeds to which some people may be allergic.