Water, resistant wheat starch, wheat protein isolate, yeast, allulose, soybean oil, contains 2% or less of the following: salt, chicory root fiber, steviol glycoside (reb m), dough conditioner (mono- and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), fumaric acid, guar gum, hydrogenated cottonseed oil, soy lecithin.
Allergy advisory: product on the same bakery equipment as baked goods containing milk, eggs, tree nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, tree nuts or seeds to which some people may be allergic. Contains: soy, wheat.