Ingredient List: Lender'S Bagel Shop Egg Bagels
Ingredients
Enriched wheat flour (flour, enzyme, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of: yeast, egg yolk powder, salt, vital wheat gluten, preservatives (sorbic acid and calcium propionate), mono and diglycerides, soybean oil, xanthan gum, dough conditioners (calcium sulfate, l-cysteine), enzyme (wheat gluten), color (turmeric and annatto extractives), yellow corn meal.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
