Ingredient List: Lemon Mousse Cake
Ingredients
Sugar, cream (cream, milk, microcrystalline cellulose, carrageenan, cellulose gum), eggs, water, canola and/or soybean oil, enriched bleached wheat flour (wheat flour, folic acid, riboflavin, reduced iron, thiamine mononitrate, niacin,chlorine, benzoyl peroxide), lemon juice (water, lemon juice concentrate, lemon oil), butter (cream), white chocolate curls (sugar, whole milk powder, cocoa butter, soy lecithin, natural vanilla flavor), glaze (water, sugar, corn syrup, pectin,citric acid, carrageenan, potassium sorbate, natural and artificial flavor, sodium citrate, potassium chloride, calcium chloride, mono and diglycerides, xanthan gum, canola oil, sodium hexametaphosphate, oleoresin paprika), icing sugar (sugar,cornstarch), modified cornstarch, whey powder, vegetable oil shortening (palm oil, canola oil, palm kernel oil, vegetable monoglycerides and diglycerides, polysorbate 60, citric acid), lemon zest (chopped lemon peel, sugar, natural lemon flavor),leavening (calcium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate monohydrate, calcium sulphate), natural vanilla flavor, salt, cellulose gum, citric acid powder, beta carotene (for color), corn syrup solids, sodiumalginate, calcium sulfate.
Allergens
Egg, milk, soy, wheat may contain: peanuts, treenuts
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