Tempura shrimp: shrimp, water, wheat flour, corn starch, modified tapioca starch, salt, leavening agents (sodium acid pyrophosphte, sodium bicarbonate), rice flour, emulsifier (mono & diglycerides of fatty acids), sodium tripolyphosphate (to retain moisture), garlic powder, soy protein, dextrose, extractives of paprika anti-caking agent (silcon dioxide). Mango sauce: water, sugar, mango, garlic, modified tapioca starch, onion, salt, acetic acid, citric acid, natural flavor, xanthan gum, beta carotene color, spices (cayenne, ginger).
Contains: